Agroforestry and Agroecology: Sustainable and safe alternatives to pesticides for increased biodiversity and human health
Across the globe, small-scale farmers are increasingly adopting agroecology and agroforestry as sustainable farming methods that enhance food and nutritional security while minimising chemical inputs...
Policy for Sustainable Food System Transformation through Agroecology Transition in Vietnam
Even with the impressive results of agricultural growth and food security during the last 30 years of Renovation, the Vietnam Socio-economic Development Strategy for 2021-2030 seeks to accelerate agricultural...
Country Profile- Ethiopia; Gender, Climate Change, and Nutrition Linkages
This brief provides an overview of Ethiopia’s climate risks, gender dynamics, and nutrition challenges and includes discussion of how these issues are intertwined, an overview of the policy landscape...